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KeySTAR™ Plan for Creating Sustainability for Future Generations
Keystone Foods, LLC is recognized worldwide as a pioneering and innovative leader in the food industry. Over the years, the Company has responded to numerous technical challenges and market opportunities such as adopting cryogenics for producing frozen foods, commercializing “total distribution” concepts and developing new products in serving over 30,000 restaurants throughout the globe.
Keystone Foods has also responded to challenging local and global environmental issues, and has created a strong track record for protecting the environment, and the health and welfare of its employees. In addition, Keystone Foods is at the forefront in incorporating renewable and clean technologies and practices to reduce its environmental and carbon footprint.
To ensure a sustainable world for future generations, Keystone Foods recognized that more needed to be done. The Company turned to its long-term environmental and engineering partner, O’Brien & Gere, to facilitate the development of a worldwide sustainability plan, known as KeySTAR™, to ensure that Keystone Foods continues to draw upon its leadership and pioneering spirit to create sustainability for future generations.
O’Brien & Gere not only worked closely with Keystone Foods’ global leadership team to develop KeySTAR™, but O’Brien & Gere also assisted the development of Key Performance Indicators, analyze Keystone Foods carbon footprint and engineered solutions to reduce its carbon footprint. Many of the implementing sustainability programs managed by O’Brien & Gere on behalf of Keystone Foods includes water and energy infrastructure, and environmental performance.
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